Every winery in Napa and Sonoma — filter to fit.
Family farming since 1969, now pouring their own Chardonnay and Pinot Noir from estate fruit.
Louis Martini built Napa's first bonded winery after Prohibition.
Gary Erickson and Kit Crawford farm 90 acres of organic vineyards and 10 acres of orchards.
Brown Downtown opened in 2017 to pour Zinfandels from the family's Chiles Valley ranch.
An aerial gondola carries guests 300 feet up to Sterling's hilltop winery above Calistoga.
Barrel-to-barrel tastings in marble-lined caves lit by Venetian Murano chandeliers.
Jean-Charles Boisset transformed this 1971 property into a whimsical St. Helena destination.
California's oldest premium winery, founded in 1857 by Count Agoston Haraszthy.
Stewart Cellars sources six single-vineyard Cabernets from Andy Beckstoffer's Heritage Vineyards.
Founded in 1972 by Bernard Portet and the Goelet family, now led by third-generation owner Olav Goelet.
Amista produces Sonoma County's first 100% organic sparkling wines alongside Rhône varietals.
Saralee Kunde planted this land to Burgundian varieties in 1989, and the estate still overlooks her vineyard.