
Merryvale Vineyards
René and Laurence Schlatter hold their Cabernet Sauvignons in bottle longer before release.
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René and Laurence Schlatter hold their Cabernet Sauvignons in bottle longer before release.

Staff who make the wine pour it themselves in Calistoga.

Miner Family Winery sits tucked into the eastern hills of Oakville, with a 20,000-square-foot cave.

Barbara Bestor's mid-century pavilion opened in 2017 to pour wines made in the 1960s Napa style.

Dave and Christi Ficeli built their family wine legacy in Yountville with a focus on evolution.

The Antinori family applies six centuries of Italian winemaking to mountain fruit on Atlas Peak.

A geodesic dome tasting room marks the original five-acre site on Highway 29.

André Tchelistcheff made Georges de Latour Private Reserve here for decades starting in 1938.