
Martinelli Vineyards & Winery
Six generations farm 470 acres, including Jackass Hill—Sonoma County's steepest non-terraced vineyard.
Syrah in Sonoma County produces bold, peppery wines with dark fruit, smoked meat, and a savory complexity that sets it apart from the region's more common varietals. Thriving in both warm hillside vineyards and cooler coastal sites, Syrah rewards adventurous tasters with some of wine country's most exciting and underappreciated bottles.
The wineries below are Sonoma County's standout Syrah producers — explore them for an alternative to the Cabernet and Pinot mainstream.
Sorted by rating — verified wineries appear first.

Six generations farm 470 acres, including Jackass Hill—Sonoma County's steepest non-terraced vineyard.

Mary Roy combines chef training with organic winemaking on this Dry Creek Valley ranch.

Fred and Nancy Cline founded this Rhône-focused estate in 1982 on 350 acres in Sonoma-Carneros.

A working fire engine sits in Hook & Ladder's tasting room, alongside axes and helmets from founder Cecil De Loach's firefighting career.

Perched at 1,500 feet on Bennett Mountain, this estate grows Bordeaux and Rhône varietals in volcanic soil.

California's oldest premium winery, founded in 1857 by Count Agoston Haraszthy.

Bartholomew Park's 1922 mission-style building opened as a winery in April 2019 on Agoston Haraszthy's 1857 estate.

Andrew and Adam Mariani farm their family's original 1858 Sonoma land as Scribe Winery.

Don and Jennifer Hartford founded this winery in 1994 to produce single-vineyard Pinot Noir, Chardonnay, and old vine Zinfandel.

Winemaker Katy Wilson, VinePair's 2025 NextWave Winemaker of the Year, crafts Rhône varietals and Pinot Noir.

Rick Hutchinson ferments and ages wine in handmade Italian terracotta amphorae.

Amista produces Sonoma County's first 100% organic sparkling wines alongside Rhône varietals.

Vintner's Reserve Chardonnay has been poured here since 1982, and the culinary gardens feed the kitchens year-round.

Winemaker Erich Bradley pours limited-production wines from heritage sites across Sonoma in a 1902 building on Sonoma Plaza.

Pedroncelli has been family-owned since 1927 and still pours Zinfandel from the original 25 acres.
Build a custom itinerary with these wineries — add tastings, lunch, and travel time to create your perfect day.
Plan Your Trip
InnFive guest rooms above a three-Michelin-star restaurant in downtown Healdsburg.
HotelEight bungalows with gourmet kitchens sit a few minutes' walk from Sonoma Plaza.
HotelVictorian manor on eight acres, with private bungalows and porch views of western vineyards.
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