
Three Fat Guys Winery
Tony Moll, former NFL player, co-founded this Sonoma winery in 2006 with two friends.
Every winery in Napa and Sonoma — filter to fit.

Tony Moll, former NFL player, co-founded this Sonoma winery in 2006 with two friends.

Gary Erickson and Kit Crawford farm 90 acres of organic vineyards and 10 acres of orchards.

Francis Ford Coppola's Geyserville estate pairs Diamond Collection wines with a bocce court, pool deck, and movie memorabilia.

Jean-Charles Boisset transformed this 1971 property into a whimsical St. Helena destination.

California's oldest premium winery, founded in 1857 by Count Agoston Haraszthy.

Amista produces Sonoma County's first 100% organic sparkling wines alongside Rhône varietals.

Saralee Kunde planted this land to Burgundian varieties in 1989, and the estate still overlooks her vineyard.

Benziger produced Sonoma County's first Demeter-certified Biodynamic wine in 1995.

Cliff Lede names its estate blocks after rock songs and hosts tastings in a lounge lined with rock legend artwork.

Founded in 1997 by Reynaldo and Maria Robledo, this is the first U.S. winery established by Mexican vineyard workers.

Vintner's Reserve Chardonnay has been poured here since 1982, and the culinary gardens feed the kitchens year-round.

Fred Cline built this 2007 winery as a tribute to his grandfather Valeriano Jacuzzi.