
Silver Oak Alexander Valley
Silver Oak makes one wine — Alexander Valley Cabernet Sauvignon — and has since 1972.

Alexander Valley grows all five classic Bordeaux varietals across 15,000 acres along a 25-mile stretch of the Russian River. With only 33 wineries, it offers an unhurried agricultural experience — Sonoma's answer to Napa's Cabernet country, but with significantly fewer crowds and lower tasting fees.
Alexander Valley is Sonoma County's warmest major wine region, making it the go-to appellation for bold, ripe Cabernet Sauvignon. The valley stretches along the upper Russian River northeast of Healdsburg, with benchland and hillside vineyards that capture long hours of sunshine.
While Cabernet is the star, Alexander Valley also produces excellent Merlot, Chardonnay, and Sauvignon Blanc. The region's larger estates and scenic, rolling hills make for dramatic vineyard views, and its slightly off-the-beaten-path location means a more relaxed tasting experience.
Alexander Valley is Sonoma County's warmest major wine region and grows all five Bordeaux varietals. Combine a morning here with an afternoon in Dry Creek Valley, just minutes away via Healdsburg.
Cabernet Sauvignon, Merlot, Chardonnay
Warm benchland and hillside vineyards along the upper Russian River
Spring and fall; summers can be warm
7 wineries to explore — sorted by rating, verified wineries first.

Silver Oak makes one wine — Alexander Valley Cabernet Sauvignon — and has since 1972.

The 1,200-acre estate produces only Chardonnay and Cabernet Sauvignon since the 1970s.

Mark Mazzoni built Zialena around ten open-top concrete fermenters in 2016.

Francis Ford Coppola's Geyserville estate pairs Diamond Collection wines with a bocce court, pool deck, and movie memorabilia.

Five generations since 1895, this family still farms the same Zinfandel vines their ancestor planted.

Ken and Diane Wilson opened this family winery in 2000 with two tasting locations in Healdsburg.

The Trentadue family planted these 208 acres in 1959 on land established in 1868.
InnFive guest rooms above a three-Michelin-star restaurant in downtown Healdsburg.
HotelEight bungalows with gourmet kitchens sit a few minutes' walk from Sonoma Plaza.
HotelVictorian manor on eight acres, with private bungalows and porch views of western vineyards.
Discover neighboring regions, each with its own character and wines.

Russian River Valley is one of California's premier cool-climate wine regions, best known for world-class Pinot Noir and Chardonnay. Pacific fog rolls through a gap in the coastal mountains each morning, creating ideal conditions for these varieties. Beyond wine, the region offers redwood forests, river recreation, and small-town charm.

Sonoma Valley is the birthplace of California's commercial wine industry, dating to the 1850s. Flanked by the Mayacamas and Sonoma mountain ranges, it produces diverse wines across approximately 14,000 vineyard acres. The historic town of Sonoma and Jack London's home in Glen Ellen add cultural depth beyond wine.

Dry Creek Valley is Sonoma's Zinfandel heartland, with old-vine blocks that survived Prohibition still producing today. The compact 16-by-2-mile valley has a Bordeaux-like climate and remains refreshingly rural — family-owned wineries, no traffic lights, and the Dry Creek General Store (est. 1881) as its unofficial center.

Carneros straddles the Sonoma-Napa border and is defined by the cooling influence of San Pablo Bay, making it ideal for Pinot Noir and Chardonnay in both still and sparkling wines. It's the closest Sonoma wine region to San Francisco and home to iconic sparkling houses and world-class art.