Every winery in Napa and Sonoma — filter to fit.
Founded in 1999 by Brice Cutrer Jones, Emeritus grows Pinot Noir exclusively on Goldridge soil.
Floor-to-ceiling windows frame Russian River Valley from a ridgetop Estate House.
Founded in 1972 by David S. Stare, this family winery is among Sonoma's few remaining truly private operations.
Tony Moll, former NFL player, co-founded this Sonoma winery in 2006 with two friends.
Amista produces Sonoma County's first 100% organic sparkling wines alongside Rhône varietals.
Fred Cline built this 2007 winery as a tribute to his grandfather Valeriano Jacuzzi.
Editor's PickFounded in 1976, Iron Horse serves its sparkling wines outdoors with vineyard views to Mt. St. Helena.
José and Gloria Ferrer opened Carneros' first sparkling winery in 1982.
Korbel has produced California sparkling wine by méthode champenoise since 1882.
Winemaker Nicole Hitchcock presses grapes with rare Coquard equipment and hand-harvests at night.
A family winery in the Petaluma Gap where Mexican heritage meets cool-climate viticulture.
Five generations of Larsons farm 100 certified organic acres once used for rodeos.